Fudgy Banana Pudding Pops

Need a quick pick me up? Need a yummy snack for the kids? Try these.......  




Fudgy Banana Pudding Pops Pop up with some fun layered chocolate and banana frozen treats made with yogurt.  
Prep Time:20 min Start to Finish:2 hr 20 min Makes:8 servings  


1 package (4-serving size) chocolate fudge sugar-free fat-free instant pudding and pie filling mix 
2 cups fat-free (skim) milk 1 medium ripe banana
2/3 cup Yoplait® 99% Fat Free creamy vanilla yogurt (from 2-lb container) 
8 waxed paper cups (5-oz size) 
8 wooden sticks with rounded ends  


1. In medium bowl, beat pudding mix and milk with wire whisk about 2 minutes or until 
well blended. Let stand 5 minutes or until thickened. 


2. Meanwhile, in small bowl, mash banana with fork. Stir in yogurt. 


3. Place paper cups in 8-inch pan for easier handling. Spoon 2 tablespoons pudding into each cup. Divide yogurt mixture evenly among cups. Top with remaining pudding mixture. Tap cups on work surface to level top. Insert wooden stick into center of each pop. 


4. Freeze pops about 2 hours or until solid. Store frozen pops in plastic freezer bag in freezer. Peel off paper cups before serving

Health Focus

Between-meal snacks like these pudding pops are a great pick-me-up. They give you added energy and also help avoid the extreme hunger that can lead to overeating at meals.